6cwl-60 11-slot electric heating temperature control tea machine
operational use
first, the rule of shaping
1. wipe the tank clean.
2. after energizing and heating, start the machine. when the pot temperature rises, rub a little tea-making oil in the tank and wipe it with a clean dry cloth. when the temperature reaches the set temperature, you can put it into the green leaf.
3, the temperature of the strip; the temperature of the pot under the green leaves is about 180 °c - 220 °c, the principle of first high and then low, to prevent high temperature focal point or detonation point; also to prevent low temperature samples from being produced red stems and red leaves. the pot temperature can be adjusted by the temperature controller.
4, the amount of leaf: high-grade leaves per tank 100g-150g; depending on the level of the fried high-grade and the old leaves, the size of the discretion, the amount of leaves is about half a pot.
5, the degree of management: eye view tea sticks non-stick pan, no sandwich, no focal leaves, can naturally flip, when the buds are basically strips, the fragrance is revealed, the water content of the tea drops to 30-35% or so can stop the pan.
second, the main technical parameters:
| project | technical parameters and performance indicators |
| product number | 6cwl-60 |
| dimensions (length × width × height) mm | 1800×800×800 |
| number of pots | 11 slots |
| motor power ⁄ voltage | 9kw⁄220v |
| blower power ⁄ voltage | 0.06kw⁄220v |
| heating form | electric heating |
| machine quality | 220kg |
| hourly productivity | ≥2.3 (leaves) ⁄h |